Peanut, Spanish
Peanut, Spanish
Peanut, Spanish
Peanut, Spanish
Peanut, Spanish
Peanut, Spanish
Peanut, Spanish
Peanut, Spanish
Peanut, Spanish

Peanut, Spanish

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20 Seeds Early SPANISH PEANUT Arachis Hypogaea Perennial Nut Plant

DESCRIPTION:

NAME: Spanish Peanut

OTHER COMMON NAMES: Groundnut / Goober / Earth Nut

SCIENTIFIC NAME: Arachis Hypogaea

COLOR: Yellow Flowers / Red Skin / Tan Kernels

PLANT SEEDS: Outdoors after frost / Indoors weeks before last frost

HARDINESS ZONE: 6 - 7 Annual / 8 - 11 Perennial

PLANT HEIGHT: 12 -18"

PLANT SPACING: 6 - 8" x 2' Rows

HARVEST: 110 Days

LIGHT REQUIREMENTS: Sun

SOIL & WATER PREFERENCES: Average

QUANTITY: 20 Seeds

OTHER: Spanish peanuts were developed in Spain in the 1700s from South American stock. Today, the American southwest produces the largest amount of Spanish peanuts. Spanish peanuts are smaller than standard peanuts, wildly popular for their sweetness & high oil content. They are commonly used in candies & other other confections, roasted for snacking, & made in to peanut butter. Maturing in just 100 days, they are a good choice for northern gardeners.

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