Bean - Cannellini - Phaseolus vulgaris
Tender Annual Bush. Heirloom. This Italian heirloom bean that has been treasured for years made its way to America in the early 1800s. Cannellini beans are preferred by chefs for their smooth, rich and nutty flavor. The texture is potato-like, starchy and smooth. Cannellini beans are used as a dry shell bean.
Did You Know? Cannellini beans are also known as the "Italian white kidney bean" or fazolia bean.
Soil Temperature: 65-85°F
Planting Depth: 1"
Germination: 6-12 Days
Height At Maturity: 15"-18"
Days To Maturity: 90-100 Days
Sun/Shade: Full Sun
Spacing After Thinning: 2"-3"
Approx Seeds per Pack: 50 | Per 1/2 lb bulk: 545 Seeds
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